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Jan. 18 2013
Another milk price year is in the rear view mirror, so it's time to sort through the rubble and see what it says. First, Class III prices for the year averaged $17.44 per hundredweight
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Jan. 14 2013
Our January 10, 2013 issue kicks off our annual cow judging contest which runs through the March 10 edition. This year's classes will include Brown Swiss, Holstein, Red and Whites, Ayrshire and Jersey...
Jan. 11 2013
Which are there more of in the U.S. today – dairy farms or people who are at least 100 years old? According to the Census Bureau, there were 53,364 people in the U.S. in 2010 who were at least 100...
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Jan. 10 2013
Dairy bowl competitions across the nation are in full swing, at both state breed and 4-H competitions, as youth vie for a chance to show their skills at a national level. For the various breeds, national...
Jan. 9 2013
As we reported on Monday (Golden Guernsey plant closed unexpectedly), the Golden Guernsey plant in Waukesha, Wis., closed its doors unexpectedly over the weekend
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Dec. 14 2012
Expensive corn and ever-increasing demand from China and other foreign buyers are expected to keep alfalfa hay from becoming cheap in the West in 2013, according to longtime market expert Seth Hoyt (pictured)
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Dec. 13 2012
Per case, mastitis and metritis rank as the most costly transition disorders. On every dairy, the transition period, the three weeks before to the three weeks after calving, is a critical time for our...
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Dec. 10 2012
Technological advancements have streamlined many day-to-day tasks on farms. They enable us to keep better records, more accurately identify cattle and track production through a lactation
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Dec. 7 2012
Compared with the most recent August genetic evaluations, and even last December for that matter, the dizzying pace of escalating breeding values has seemed to slow to a more traditional pace as the top...
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Dec. 4 2012
What are children in schools being taught about agriculture? The number of teachers with agriculture backgrounds continues to decline. And, teaching about a topic that is not familiar to an instructor...
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Nov. 26 2012
"You understand, farmers never retire," was one of the astute observations that farm family coach Elaine Froese offered to those attending the World Holstein Conference in Toronto, Canada
Nov. 22 2012
There are three simple truths when it comes to the milk market, noted Mike North, a senior hedge consultant with First Capitol Ag, at the ABA National Agricultural Bankers Conference
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Nov. 21 2012
The U.S. Farmers and Ranchers Alliance is looking for the new face of farming and ranching. Two dairy producers are amongst the finalists. Deciding who agriculture's spokespersons should be is not a debate....
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Nov. 14 2012
Congressman-elect David Valadao is a partner in his family's 1,700-cow dairy operation. by Lucas Sjostrom, Hoard's Dairyman Associate Editor Agriculture has some friends in Washington, D.C. But it has...
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Nov. 13 2012
Drought-stressed alfalfa fields need extra attention "Lack of water at optimal times cannot be made up later with additional rains or irrigation," said Dan Undersander, when discussing the state of alfalfa...
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Nov. 12 2012
The higher your herd's production average is, the more additional money you stand to make by making even small improvements in reproduction - more cows caught in heat sooner, more and earlier pregnancies,...
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Nov. 8 2012
The 7th annual Dairy Cattle Reproduction Council annual meeting is underway in Sacramento, Calif. Over 250 attendees have registered from as far away as Brazil, the most in the event's history
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Nov. 7 2012
DCRC award winners highlighted in November issue of Hoard's Dairyman. by Corey Geiger, Hoard's Dairyman Assistant Managing Editor Carefully following protocols; keen heat detection; comfortable and well-fed...
Oct. 24 2012
Are you fed up yet with undercover videos that show cows being mistreated? Are you sick and tired yet of how it makes you feel to see the dairy industry's image trashed? Are you scared yet that the public's...
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Oct. 16 2012
We all know that dairy provides food and nutrition to millions each day in the form of milk, cheese, ice cream and yogurt. When a milk cow is finished producing milk, she is a great resource for more products....